Renal Business Today

How Much Protein is Enough?

Protein is an essential part of a patients diet with chronic kidney disease (CKD) and dialysis. But how much protein is enough? ...More

March 2, 2012

Posted in News, Practice Management

Renalstat Kidney Health Formula Now Available on RevNutrition.com

Delray Beach, Fla.— RevNutrition.com, a website for nutritional products and supplements, has announced that is now carrying the kidney-health supplement Renalstat. ...More

February 8, 2012

Posted in News, Business

Active Health Foods Releases Energy Bar for Dialysis Patients

RIVERSIDE, Calif.―Active Health Foods, Inc., the maker of Active X Energy Bars (an organic, kosher-certified energy bar) announced today that after consultation with medical professionals, it has formulated an energy bar specifically for dialysis patients. ...More

January 11, 2012

Posted in News, Business

Predialysis Nutrition Linked to Lower Mortality

NEW YORK— Some of the serious complications which arise during the first year of dialysis can be minimized with predialysis care by a dietitian, according to new data published in the October issue of the American Journal of Kidney Diseases. ...More

September 27, 2011

Posted in News, Clinical & Pharma

Company Expands Line of Renal-Friendly Meals

MagicKitchen.com last month introduced its expanded menus of renal and dialysis-friendly meals, and today reported that throughout the year it will add 28 meals, because so many patients across the country have been placing orders. ...More

February 14, 2011

Posted in News, Business, Clinical & Pharma

Future Doctors Start Healthy-Eating Program

Thad Salmon, a University of Kentucky medical student, seeks a healthier future for Kentuckians through chefMed, a new initiative to promote a culture of healthy eating at the University of Kentucky’s College of Medicine. ...More

February 14, 2011

Posted in News, Clinical & Pharma

Guide Helps Dialysis Patients Eat Out Smarter

WASHINGTON, Pa.—A registered dietitian and nephrologist have teamed up to publish a guide to help dialysis patients choose the best food for their diets when they are eating out at fast-food restaurants. ...More

August 24, 2010

Posted in News, Practice Management

ADA, NKF Develop New Standards for Renal Dietitians

NEW YORK—The National Kidney Foundation Council on Renal Nutrition and the American Dietetic Association-Renal Practice Group have collaborated to develop Standards of Practice and Standards of Professional Performance for Registered Dietitians in Nephrology Care. ...More

September 29, 2009

Posted in News, Business, Practice Management

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